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Tag Archives: Filipino
Filipino Bistek
One of my favorite and easiest Filipino dishes to make is Bistek. Which is really “Beef Steak” but shortened and condensed in Tagalog (Filipino Language). Like I mentioned in my intro, I didn’t learn how to cook until after college. … Continue reading
Low Carb Dinner
So we are counting down to two weeks until my good friend’s wedding. It’s time to kick start my Nazi diet. All protein and veggies, no processed carbs; i.e. Rice, bread or pasta. Tonight we are having Roasted Chicken marinaded … Continue reading
Posted in Chicken, Side Dishes
Tagged Asian, Camote, chicken, Filipino, garlic, Low Carb, Oyster sauce, Roasted Chicken, side dish, Yam Leaves
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